Blogginlägget skrevs och publicerades av Niiinis.
Innehåller annonslänkar genom reklam för Partykungen och Cervera Denna dessert är skapad på Brennans restaurang i New Orleans 1951. Denna efterrätt döptes efter en lojal kund på restaurangen, Richard Foster. Fasta mogna bananer sauteras i en romindränkt kolasås och flamberas sedan och hälls sen över vaniljglassen. Mumma! Bra utrustning att ha: Gjutjärnspanna – (<klickbar länk) […]
Länk till hela inlägget hos Niiinis: Banana foster
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